Happy & Blessed Mouled
Happy and Blessed Mouled to all of you!
posted by Hannibal | 11:13 AM
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5 Comments:
How romantic ( the candle touch :)!!
Did you make it yourself?
توحشت العصيدة برش برش
فيني العصيدة العربي
؟
Leilouta: Thank you very much. Actually this pic is from last year's Mouled as you can see. This year the one who did the assida is unfortunately in Tunisia:( I wish I could do it myself but if you miss the Tunisian assida we can send you some :)
Hale
Thank you for your kind wishes on the occasion of the Mouled.The pine nust assida is exclusively a Tunisian invention :)People used to make assida out of flour and they eat it with honey and olive oil. The pine nuts seeds are not sold in Washington,in fact we bring them from home. The process of preparing the pine nuts assida is both long and exhausting but when you get the final treat you forget about being tired :)
Sooooooooooo unfair :((((( lmochkla hia elli 3andi ezgougou, ama ma3andich 3atrchia wala rani 3malt'ha :(
@ nasnoussa: hedhi moushkoultik ataw nib3ethlik el 3atrshia :))
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